How would you feel – if you meticulously study from your 5 years of age to your college, and then just thrown out of the circulation without recognition?
That’s exactly the same when you throw & waste the food that’s put on your plate.
The food has come all the way from earth, taking in resources like water, labour & sweat, grew for 3-4 months, got transported from the village to a processing center, and then to your city, reached the shop, and you bought it. And how wise is it for you to just dump it in the trash just because you can’t eat it? If you can’t eat it, why do you allow it to be put in your plate in the first place? Or why did you ask for that extra second serving when you well know that you cannot complete it, and your stomach is full? Think !
We have a whole lot of people who don’t have one good food a day, and here we are wasting food in our own homes, not to mention the marriage halls and big show-off functions. I saw idlis and vadas (tasty) ones getting wasted in one of the institutions which expressly discourages wasting food ! Now, that’s sad. I am going to talk to the Principal and let him know.
At all levels, starting from buying the groceries, to cooking, to having the food in the plate, think twice, thrice & four times, whether you really need it. With the kind of population we have in India, we are going to have problems buying carrot (not caret!). And when that happens, you will feel the pinch! We need to change !